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REAL STORIES FROM THE KITCHEN

Chicken, Duck, Turkey Etc

Real stories and experiences from the kitchen of Bridget White Kumar.

Anglo-Indian Recipes, Chicken, Duck, Turkey Etc

Hurry-Burry Chicken Curry / Chicken Curry in a Hurry

Serves 6 Preparation Time 30 minutes Ingredients 1 kg chicken jointed and cut into medium size pieces A small ...

Anglo-Indian Recipes, Chicken, Duck, Turkey Etc

Chicken in Red Wine / Coq au Vin or Rooster in Red Wine,

Coq Au Vin is a Burgundian dish, and is considered a French comfort food. The traditional recipe for Coq au [&...

Anglo-Indian Recipes, Chicken, Duck, Turkey Etc, Snacks And Tea Time Treats

CRISPY CHICKEN FINGER BITES / NUGGETS

½ kg chicken mince 2 tablespoons tomato sauce / ketchup 1 tablespoon lemon / lime juice 2 tablespoon chillie g...

Anglo-Indian Recipes, Chicken, Duck, Turkey Etc

Hurry Burry Chicken Curry

Serves 6 Ingredients 1 kg chicken jointed and cut into medium size pieces A small bunch of coriander leaves wa...

Anglo-Indian Recipes, Chicken, Duck, Turkey Etc, Rice Dishes

PEAS PILAF and A SIMPLE CHICKEN CURRY

2 cups rice wash and keep aside ½ cup fresh green peas 3 tablespoons ghee or oil 1 onion sliced […] ...

Anglo-Indian Recipes, Chicken, Duck, Turkey Etc

Chicken, Potato and Stew

Ingredients 1 kg chicken cut into medium pieces 2 tablespoons oil 2 potatoes peeled and cut into quarters 1 cu...

Anglo-Indian Recipes, Chicken, Duck, Turkey Etc, Pork Dishes, Snacks And Tea Time Treats

SAUSAGES… Appetizer or a Quick-and-easy Meal?

The meaning of the word “Sausage” in the dictionary means “Chopped or ground meat that has been blended with s...

Anglo-Indian Recipes, Chicken, Duck, Turkey Etc, Snacks And Tea Time Treats

CHICKEN PATTIES / CUTLETS

½ kg chicken mince 2 cups breadcrumbs 3 eggs beaten 3 onions chopped finely 1 tablespoon chopped coriander lea...

Anglo-Indian Recipes, Chicken, Duck, Turkey Etc

CRUMBFRIED CHICKEN / STEAMROLLER CHICKEN

4 chicken breasts flattened 2 teaspoons pepper powder salt to taste 1 teaspoon garlic paste 2 teaspoons refine...

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