REAL STORIES FROM THE KITCHEN
Real stories and experiences from the kitchen of Bridget White Kumar.
A delicious and easy to make mutton roast. Goes well with bread or as a side dish with rice . Good for sandwic...
ANGLO-INDIAN OXTAIL STEW Ingredients 1 kg oxtail cut into medium pieces 3 carrots, 4 French beans, 3 potatoes,...
CRUMB-FRIED CHICKEN OR ROAD ROLLER CHICKEN This dish got its name only because the pieces of chicken breasts u...
GREEN MASALA FRIED WHOLE POMFRET Ingredients 3 or 4 medium size whole pomfrets 2 teaspoons ginger garlic paste...
Tuesday, April 13, 2010 BEEF POT ROAST 2 kg chunk of beef from the Round or Rump Portion 2 teaspoons […...
½ -kg beef / lamb / mutton mince4-big seedless Brinjals4-tablespoons oil1 -big onion sliced finely1-tom...
FRIKKADELS / RAW MINCE CUTLETS (DUTCH FORCED MEAT BALLS OR PATTIES) Frikkadels or Frikadellers are a legacy of...
LAMB MINCE POTATO CHOPS (PEPPER MINCE AND POTATO CUTLETS) Ingredients ½ kg fine Mutton or Lamb Mince 1 medium ...
BEEF MINCE CUTLETS Ingredients ½ kg fine beef mince 1 teaspoon chopped ginger and garlic 1 medium sized onion ...
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