REAL STORIES FROM THE KITCHEN

Anglo-Indian Recipes

A preview of the dishes at the heart of Anglo-Indian cooking. Full recipes and stories from Bridget’s cookbooks.

Serves 6 Preparation Time 45 minutes Ingredients 1 kg pork with the lard ...

Ingredients 1 kg chicken cut into medium pieces 2 tablespoons oil 2 potatoes peeled and cut into quarters 1 cu...

The meaning of the word “Sausage” in the dictionary means “Chopped or ground meat that has been blended with s...

Ingredients 1 tin condensed milk 1 litre milk 2 teaspoons corn flour 2 tablespoons butter or ghee 1 teaspoon v...

The word “Steak” is derived from an Old Norse word “steik” meaning “roast”. It is a continental dish, popular ...

Ingredients ½ kg finely minced meat 1 medium sized onion chopped finely 2 teaspoons pepper powder Salt to tast...

TRADITIONAL CHRISTMAS CAKE Ingredients 500 grams refined flour or maida 300 grams soft brown sugar ¼ teaspoon ...

ROSE COOKIES Ingredients ½ kg refined flour or maida &nbs...

250 grams flour / maida 250 grams sugar 3 eggs beaten 4 tablespoons cocoa powder 1 cup plain curds / […...

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