MODULE 1
LIST OF DISHES THAT WILL BE TAUGHT AT THE COOKING WORKSHOP
A List of Suggested Dishes is given below. Participants could choose any 4 dishes from the list below or any other dish of their choice
RICE DISHES (Choose any one)
1. Anglo-Indian Yellow Coconut Rice
2. Tomato Palau
3. Chicken Palau
4. Vegetable Palau
2. CURRIES (Choose any one)
1. Chicken Vindaloo or Curry,
2. Mutton Curry / Anglo-Indian Meat Ball Curry
3. Fish Curry
4. Mixed Vegetable Curry
3. SIDE DISHES / FOOGATHS ((Choose any one)
1. Cabbage Foogath
2. Butter fried Cauliflower
3. Pepper Okra
4. Mixed Vegetable Foogath or Sir Fry
4. DESSERTS / SWEET DISHES (Choose any one)
1. Vermcelli Pudding
2. Plantain Dumpling Fritters
3. Soogi Pudding
4. Coconut Sweet
CHARGES:
Rs.2000.00 per participant for learning 4 Dishes. (This includes the ingredients required for the lesson)
VENUE:
Raheja Residency, Koramangala 3rd Block, Bangalore
Phone : 9845571254
